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Week 25: Cherry Jelly Roll Cake
This cake was a triumph for me. It was my first successful roll cake. You see, a couple years ago I tried to make a Bûche de Noël, which involves the same method of rolling a flat, rectangular shaped...
View ArticleWeek 26: Berry Trifle Cake
It was Fourth of July and I was having my annual gathering of friends over for an indoor barbecue and to watch the Macy’s fireworks on the Hudson. But this year was different. Everyone was expecting...
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